Tuesday, May 1, 2012


Hello readers! Today I bring you a little recipe for a very yummy treat: Chocolate Chip Peanut Butter Pie. Granted, it isn't the healthiest thing in the world, but treating yourself once in a while isn't bad? Here's what the finished product will look like:

You will need:
- Peanut butter
- 1 soft block of cream cheese (8 oz.)
- 1 tub of whipped cream (cool whip is what I use)
- chocolate chips
- confectioner's sugar
- 1 graham cracker pie crust

- Put 1 cup of peanut butter in a mixing bowl.
- Add 1 cup of confectioner's sugar.
- Add the cream cheese.
- Mix using a mixer. (easiest way)
- Add all of the whipped cream and mix until it's completely blended.
- Add 1 cup of chocolate chips.
- Mix until completely blended to your satisfaction.

Make sure all ingredients (especially the sugar) are completely mixed in, leaving nothing behind in the bowl. You can use a rubber spatula to manually move around the ingredients in the bowl to be sure everything's mixed in properly.

Using a rubber spatula, carefully scoop the mixture and place it in the graham cracker crust. Place it in the refrigerator, cool for at least an hour, then serve! Personally, I've found that it sits better if you actually let it cool for an entire day.

Enjoy your delicious dessert!

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